At the end of our visit, we ran into Marie and Matt, and sat in the French Café tent remeniscing about the day:
Me: Ah, Heritage Days. The one time a year you can eat crepes and drink Hawaiian smoothies.
Marie: After just having green onion cakes.
Me: And bannock.
Matt: When I worked at Fort Edmonton Park, the ladies would make bannock first thing in the morning.
Me: Bannock - Breakfast of Champions. It should be a cereal!
Me: And you could have a bowl full of little bannocks.
Matt: That's what you could call it: Bannix.
Me: The 'X' makes it hip.
Peach: "New Sugar-Frosted Bannix!"
Matt: And Apple-Cinnamon flavour!
Peach: Now with pemmican!
We're naturally silly, yes, but I think the heatstroke helped with that.